Prunning
February we were really busy pruning at Quinta do Espinho.The pruning is an important task on
the vineyard and is the cutting of branches and preview that this brunches don´t grow wild.
The beginning of a new vegetative cycle of the vine
In March, a new vegetative cycle of the vine begins with “the weeping of the vine”. The flowering period begun in the first weeks of May.
Our stars of the week
The results from the 11th edition of the Sommelier Wine Awards are out and we are winners!
Harvest 2016
Quinta do Espinho wine making process extends from the selection and carriage of grapes to the winery in containers of up to 25-kg (55 lbs.)
Two minutes @ Quinta do Espinho
Quinta do Espinho Douro.
Step by step.
Inspired by Nature.
Wines made by people, for people.
The sixth generation in the Douro.
Six Generations
Counted in in the first world wine region officially laid out in 1757, by order of the “Marquês de Pombal”
